Here is another version using Bisquick:


Ingredients

1 cup flaked or shredded coconut

3/4 cup sugar

1/2 cup Original Bisquick® mix

1/4 cup butter or margarine, softened

2 cups milk

1 1/2 teaspoons vanilla

4 eggs


Directions

1 Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
2 In medium bowl, stir all ingredients until blended. Pour into pie plate.
3 Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.